Browsing by Subject "surrogates"
Now showing items 1-2 of 2
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(2009-05-15)Antimicrobial interventions implemented in slaughter establishments for the reduction of enteric pathogens on beef carcasses must be validated to demonstrate efficacy under commercial operation conditions. Validation studies ...
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(2017-05-09)Suitable spice inoculation procedures using surrogates of Salmonella are needed to perform adequate validations of spice disinfection processes. In this study, inoculation procedures of dried oregano and onion powder (OP) ...