Browsing by Subject "pathogens"
Now showing items 1-7 of 7
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(2019-07-31)Pathogens are the leading cause of impairment for rivers and streams in the United States. Microbial contamination in recreational water bodies was the cause of 510 waterborne disease outbreaks in the United States. Water ...
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(2022-04-25)Honey bee-infecting pathogens are a leading cause of worldwide bee decline. However, it is oftentimes only in conjunction with other stressors that pathogens reach titers that begin to negatively impact the health of bees ...
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(2017-12-11)Lipid signals derived from lipoxygenases (LOX), called oxylipins, emerge as pivotal mediators in responses to environmental constraints including biotic and abiotic stresses. Anthracnose leaf blight and stalk rot caused ...
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(2017-04-25)Salmonella and Shiga toxin producing E. coli (STEC) have been recognized as pathogens of concern in meats due to the prevalence of this microorganism in the gastrointestinal tract and hide of livestock. Bacterial ingestion ...
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(2021-07-26)Texas ranks 3rd in US watermelon production, with 40% of Texas counties generating $83.2 million in 2019. Fungal pathogens such as Stagonosporsis spp. and Fusarium spp. can cause significant revenue loss annually. Fungal ...
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(2017-01-05)We hypothesized that at low doses (<2.0kGy) electron beam processing, a non-thermal food pasteurization technology, would be effective at inactivating the microbial pathogens potentially present in raw milk without ...
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(2015-11-18)Extracellular matrix elasticity has been shown to affect a variety of cellular properties. However, the effect it has on pathogen-host cell interaction has yet to be thoroughly evaluated. Furthering our understanding of ...