Browsing by Subject "pH"
Now showing items 1-20 of 41
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(Texas A & M University. Libraries, 1996)
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(Texas A & M University. Libraries, 2002)
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(Texas A&M University, 2007-04-25)In the course of our efforts to resolve Pi transport mechanisms in the model fungus Neurospora crassa we identified a null mutant, par-1, that displays enhanced Pi transport activity specifically under alkaline growth ...
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(Texas A & M University. Libraries, 1987)
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(Texas A & M University. Libraries, 1985)
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(Texas A & M University. Libraries, 2012)
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(Texas A & M University. Libraries, 1998)
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(2009-05-15)Global energy demands combined with environmental restrictions are fueling a move to alternative energy sources. Biofuels are formed from biomass; the MixAlco process is one such method. In this work, food scraps are ...
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(Texas Agricultural Extension Service, 1977)
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(2011-02-22)The objective was to examine the use of acetic acid (AA) with xanthan gum (XG) or konjac flour (KF) to reduce variation in cooked color of ground beef patties varying in myoglobin and pH. Beef clods were selected from ...
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(Texas A & M University. Libraries, 2000)
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(Texas A & M University. Libraries, 1998)
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(Texas A & M University. Libraries, 1998)
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(Texas A & M University. Libraries, 1998)
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(1978)Experiments were performed to determine the effect of various concentrations of calcium, phosphorous, and pH on sporophyte growth of Notholaena sinuata and Pellaea atropurpurea. Growth of both species was limited in media ...
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(2018-05-03)Biochar (BC) has the potential to be used as container substrates. However, effects of BC on container-grown plants depend on various factors including container substrate components mixed with BC, BC percentage and plant ...
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(2018-04-18)Beef cattle production in the United States is faced with restricted access to previously used feed-grade antibiotics, deemed medically important, under the 2017 Veterinary Feed Directive. Suitable alternatives should be ...
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(Texas A & M University. Libraries, 1988)
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(2010-10-12)Two Texas fed beef and cow/bull packing plants were surveyed for high pH beef carcasses as well as the evaluation of functional properties of high pH beef in whole muscle beef jerky, frankfurters, and snack stick production. ...
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(2013-12-02)In vitro fertilization does not occur readily in the horse. Recent evidence suggests that this is due to failure to initiate hyperactivated motility in vitro; however, little is known about the induction of hyperactivated ...