Browsing by Subject "Iron in the body"
Now showing items 1-2 of 2
-
(Texas A&M University. Libraries, 1987)The solubility, oxidation, reduction, adsorption, and reactivity of iron are known to influence its bioavailability. The purpose of this study is to investigate the above factors in digestive mixtures using spectrophotometry ...
-
(Texas A&M University. Libraries, 1977)The research described in this dissertation deals with various aspects of transferrin chemistry. A procedure for measuring the unsaturated iron binding capacity of serum by spectrophotometric titration is described. This ...