Browsing by Subject "Bacillus"
Now showing items 1-7 of 7
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(2014-04-18)Industrial bioprocesses are constrained by the availability of microbes that are optimized for harsh bioprocess conditions. Over 500 soil and sediment samples collected from 77 saline and/or thermal sites in the continental ...
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(2020-07-21)Drought is considered the most important limiting factor in crop production all around the world and it negatively impacts plant growth and productivity. Many studies have suggested that plants recruit specific microbiomes ...
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(2013-10-30)Probiotics have been demonstrated to promote growth, stimulate immune responses, and improve the microbial food safety of poultry. While widely used, their effectiveness is mixed and the mechanisms through which they ...
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(2021-05-14)For the last few decades, antibiotic usage in poultry production has been commonly implemented for increased production performance, as well as control of infectious diseases. However, changes in recent years both from ...
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(Texas A&M University, 2006-08-16)Staphylococcal leukocidin pores are formed by the obligatory interaction of two distinct polypeptides, one of class F and one of class S, making them unique in the family of β-barrel pore-forming toxins (β-PFTs). ...
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(2022-12-09)This research was conducted to evaluate the effect of different types of feed additives (probiotics, prebiotics, postbiotics and their mixtures) on challenged or Noneee-challenged broilers with Clostridium perfringens or ...
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(2022-02-23)Cotton (Gossypium spp), a globally traded commodity, encounters numerous obstacles during the cultivation of both Upland (G. hirsutum) and Pima (G. barbadense) varieties. Fusarium oxysporum f.sp. vasinfectum race 4 (Fov4), ...