Browsing by Subject "Antioxidant"
Now showing items 1-10 of 10
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(2011-08-04)In the human body there are free radicals present which have one or many unpaired or lone electrons. These electrons are reactive and have the capability to cause damage to tissues if left in their unstable state. In ...
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(2019-07-22)We report on highly functional, electrospun fibers of hydrogen-bonding polymers which exhibit composition-dependent mechanical properties and sustained antioxidant activity. The fibers were electrospun from dimethylformamide ...
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(Texas A&M University, 2006-04-12)Bottom rounds were shipped to the Rosenthal Meat Science and Technology Center, ground and enhanced with one of the following predetermined treatments: control; 0.4% sodium phosphates and 0.3% salt; 0.25% sorghum bran; ...
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(2019-07-23)Research regarding factors that impact musculoskeletal characteristics of horses is sparse. Therefore, we conducted four experiments to assess potential effects of breed, exercise training, complexed trace mineral ...
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(Texas A&M University, 2005-11-01)Past research conducted by our lab demonstrated that potatoes contain significant levels of phytochemicals important to human health. However, since potatoes are not consumed raw, it is important to determine the effects ...
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(2011-08-08)Antioxidant activity of dried plum powder (DPP) at 3% was compared to rosemary extract (RE) at 0.05% in turkey breakfast sausages which were stored under three aerobic conditions: raw refrigerated (RR; 6 degrees C), raw ...
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(2012-10-19)Maize genetic diversity includes an array of kernel colors (red, blue, purple) with blue concentrated in the aleurone and red primarily in the pericarp. Quality protein maize (QPM) is improved over normal maize in regards ...
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(Texas A&M University, 2005-08-29)Analysis of antioxidant activity (AOA) of entries in the 2002 Regional Southernpea Cooperative Trial revealed not only significant differences among entries, but that entries with pigmented (black and red) seed coats were ...
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(2023-05-10)Prolonged inflammation and oxidative stress are deleterious to periodontal healing. Anti-inflammatory and antioxidant agents have increasingly been researched and used to promote efficient healing. This in vivo study ...
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(2022-12-09)This research investigated the effects of heat stress on tomato plants grafted onto commercial ‘Maxifort’ and wild relative Solanum pennellii and Solanum peruvianum rootstocks. Heat-tolerant ‘Celebrity’ and heat-sensitive ...