Browsing by Subject "3-deoxyanthocyanidins"
Now showing items 1-4 of 4
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(2021-04-16)Sorghum [Sorghum bicolor (L.) Moench] is a major cereal crop grown for feed, silage, and human consumption. Specialty grain-types are typically red, yellow, or white and this coloration is associated with specific polyphenol ...
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(2014-07-30)The black pericarp trait in grain sorghum [Sorghum bicolor (L.) Moench] is a novel trait with complex inheritance. In addition to its uniform, dark appearance, black sorghum grain contains high levels of favorable phenolic ...
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(2017-12-04)Sorghum [Sorghum bicolor (L.) Moench] is an important cereal crop for the semiarid regions of the world. The improvement of sorghum grain production and sorghum grain quality are essential for the future of the crop. This ...
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(2013-07-12)Sorghum contains many phenolic compounds which have potential antioxidant, anti-inflammatory, and chemopreventive properties as well as natural colorants in foods. Phenolic compounds of stalks, sheaths, leaves, glumes and ...