Browsing by Author "Ebeling, Christine Suzanne"

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    • Development of decontamination procedures for beef trimmings 
      Ebeling, Christine Suzanne (Texas A&M University, 2001)
      Beef trimmings of 73/27 or 50/50 lean and fat content were obtained from a commercial plant. The trimmings were randomly assigned to four treatments: control, 4% lactic acid (LA), 4% lactic acid plus hot water (LA+HW), ...