Managing Warm-season Improved Pastures
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The quality and quantity of forage in pastures change throughout the year. This publication discusses weed control, fertilization, grazing management and rotational grazing as effective ways to manage pastures for quality production.
Description4 pp., 2 figures, 5 tables
SubjectForages & pastures
Stichler, Charles; Prostko, Eric P.; Livingston, Stephen (1998). Managing Warm-season Improved Pastures. Available electronically from