Safe Handling of Fresh Cantaloupe
dc.contributor.editor | AS | |
dc.creator | Scott, Amanda | |
dc.date.accessioned | 2009-07-20T22:37:04Z | |
dc.date.available | 2009-07-20T22:37:04Z | |
dc.date.issued | 2008-09-05 | |
dc.identifier.other | E-201 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/87216 | |
dc.description | 2 pp. | en |
dc.description.abstract | This publication explains how to help prevent food-borne illness by choosing, transporting, storing and preparing cantaloupe safely. | en |
dc.language | en_us | |
dc.relation.ispartof | Texas FARMER Collection | en |
dc.subject | Safety | en |
dc.subject | Buying | en |
dc.subject | Preparation | en |
dc.title | Safe Handling of Fresh Cantaloupe | en |
dc.type | Article | en |