dc.coverage.spatial | Texas | en |
dc.creator | Shepardson, C. N. (Charles Noah) | |
dc.creator | Arbuckle, W. S. (Wendel Sherwood) | |
dc.creator | Hanson, F. E. (Frank Edwin) | |
dc.date.accessioned | 2009-03-04T23:39:23Z | |
dc.date.available | 2009-03-04T23:39:23Z | |
dc.date.issued | 1944 | |
dc.identifier.citation | Bulletin / Texas Agricultural Experiment Station ; no. 646. | en |
dc.identifier.issn | 0096-6061 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/86213 | |
dc.description | 30 pg | en |
dc.language.iso | en_US | |
dc.publisher | Texas Agricultural Experiment Station | |
dc.relation.ispartof | Texas FARMER Collection | en |
dc.relation.ispartofseries | Texas Agricultural Experiment Station Bulletin;646 | |
dc.title | Factors Affecting the Quality of Southern Short Cure Cheddar Cheese. | en |
dc.type | Article | en |
dc.subject.nalt | Cheddar cheese | |
dc.subject.nalt | food quality | |
dc.subject.nalt | milk curds | |
dc.subject.nalt | rennet | |