Potential Causes of Yellowing During the Tillering Stage of Wheat in Texas
dc.creator | Kimura, Emi | |
dc.creator | Bell, Jourdan | |
dc.creator | Trostle, Calvin | |
dc.creator | Neely, Clark | |
dc.creator | Drake, David | |
dc.date | 2016 | |
dc.date.accessioned | 2024-05-07T21:14:33Z | |
dc.date.available | 2024-05-07T21:14:33Z | |
dc.identifier.uri | https://hdl.handle.net/1969.1/201031 | |
dc.format.medium | Electronic | en |
dc.format.mimetype | ||
dc.language.iso | en_US | |
dc.publisher | Texas A&M AgriLife Soil and Crop Science Department | |
dc.rights | NO COPYRIGHT - UNITED STATES | en |
dc.rights.uri | https://rightsstatements.org/page/NoC-US/1.0/?language=en | |
dc.subject | Texas High Plains | |
dc.title | Potential Causes of Yellowing During the Tillering Stage of Wheat in Texas | en |
dc.type | Wheat | en |
dc.type.material | Text | en |
dc.type.material | StillImage | en |
dc.format.digitalOrigin | born digital | en |
dc.publisher.digital | Texas A&M University. Library |