Hay: Making, Storing and Feeding
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In beef cattle operations, the most common source of stored feed is hay. If hay is harvested at the proper stage of plant growth and undamaged by weather, it can provide nutrients at the lowest possible cost, except for pasture or silage.
Subject
NutritionCitation
Bade, David; Reeves, Sim A., Jr. (2002). Hay: Making, Storing and Feeding. AgriLife Extension, Texas A&M University System; Texas A&M University. Libraries. Available electronically from https : / /hdl .handle .net /1969 .1 /200546.