Forages for Beef Cattle

dc.contributor	Texas A&M University Agriculture and Life Sciences. Department of Animal Science
dc.creator	Bade, David
dc.creator	Dorsett, Donald J.
dc.date.accessioned	2023-11-13T16:27:23Z
dc.date.available	2023-11-13T16:27:23Z
dc.date.created	2002
dc.identifier.uri	https://hdl.handle.net/1969.1/200538
dc.description.abstract	Pasture forages for beef cattle can be roughly divided into five categoriesâ€”warm-season perennials, warm-season annuals, cool-season perennials, cool-season annuals and legumes for pastures. Each of these forage types can meet the nutritional requirements of beef cattle when they are at their peak production (Figure 1). However, none are able to satisfy the nutritional needs of a cow with calf or a growing animal, which are at their low point in production.
dc.format.medium	Electronic
dc.format.mimetype	pdf
dc.language	eng
dc.publisher	AgriLife Extension, Texas A&M University System
dc.relation.ispartof	E-169
dc.relation.ispartof	PastureForage
dc.rights	NO COPYRIGHT - UNITED STATES
dc.rights.uri	https://rightsstatements.org/page/NoC-US/1.0/?language=en
dc.subject	PastureForage
dc.title	Forages for Beef Cattle
dc.type.material	Text
dc.type.material	StillImage
dc.format.digitalOrigin	reformatted digital
dc.publisher.digital	Texas A&M University. Libraries