International Marketing of Food and Agricultural Products--An Introductory Guide.
| dc.coverage.spatial | Texas | en |
| dc.creator | Rosson, III, C. Parr | |
| dc.creator | Ruppel, Fred J. | |
| dc.date.accessioned | 2017-04-05T20:13:01Z | |
| dc.date.available | 2017-04-05T20:13:01Z | |
| dc.date.issued | 1990 | |
| dc.identifier.uri | https://hdl.handle.net/1969.1/160210 | |
| dc.description | 8 pg | |
| dc.language | en_us | |
| dc.publisher | Texas Agricultural Extension Service | |
| dc.relation.ispartof | Bulletin / Texas Agricultural Extension Service; no. 1666. | en |
| dc.title | International Marketing of Food and Agricultural Products--An Introductory Guide. | |
| dc.type | Article | en |
| dc.subject.nalt | food marketing | |
| dc.subject.nalt | agricultural products | |
| dc.subject.nalt | exports |
