Home Canning: Fruits--Vegetables.
Description
36pg;Subject
canninghome food preservation
methodology
jars
home food storage
pressure cooking
gauges
problem solving
product quality standards
guidelines
canned fruit
canned vegetables
Collections
Citation
Anonymous, (1952). Home Canning: Fruits--Vegetables.. Texas Agricultural Extension Service. Available electronically from https : / /hdl .handle .net /1969 .1 /156761.