Food Saving in Texas: Drying, Brining, Canning, Curing.
Description
20 pgSubject
wheat substitutesdrying
curing (food products)
canning
recipes
home food preservation
brining
pickled foods
preserves
canned fruit
canned vegetables
meat substitutes
Collections
Citation
Simpson, Cornelia (1917). Food Saving in Texas: Drying, Brining, Canning, Curing.. Texas Agricultural Extension Service. Available electronically from https : / /hdl .handle .net /1969 .1 /155990.