The Phosphorus Compounds of Cotton Seed Meal and Wheat Bran.
| dc.coverage.spatial | Texas | en |
| dc.creator | Rather, J. B. (James Burness) | |
| dc.date.accessioned | 2013-10-22T15:43:56Z | |
| dc.date.available | 2013-10-22T15:43:56Z | |
| dc.date.issued | 1913 | |
| dc.identifier.issn | 0096-6061 | |
| dc.identifier.uri | https://hdl.handle.net/1969.1/149994 | |
| dc.description | 18 pg | en |
| dc.language | en_us | |
| dc.publisher | Texas Agricultural Experiment Station | |
| dc.relation.ispartof | Bulletin / Texas Agricultural Experiment Station ; no. 156. | en |
| dc.title | The Phosphorus Compounds of Cotton Seed Meal and Wheat Bran. | en |
| dc.type | Article | en |
| dc.subject.nalt | cottonseed meal | en |
| dc.subject.nalt | wheat bran | en |
| dc.subject.nalt | chemical analysis | en |
| dc.subject.nalt | phosphorus | en |
| dc.subject.nalt | organophosphorus compounds | en |
| dc.subject.nalt | phytic acid | en |
Files in this item
This item appears in the following Collection(s)
-
Texas Agricultural Experiment Station Bulletin
Texas Agricultural Experiment Station Bulletin