Browsing by Subject "willingness-to-pay"
Now showing items 1-3 of 3
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(2014-08-08)The increasing public health awareness and the promotion given to healthy eating habits as a measure to prevent obesity and chronic diseases have pushed consumer’s attention towards differentiated products. Many of the ...
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(2012-10-19)Gulf oysters are harvested and consumed year-round, with more than 90% consumed in a raw, unprocessed state. A chief concern of policymakers in recent years is the incidence of Vibrio vulnificus infection following raw ...
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(2009-05-15)The growing importance of dogs in people’s lives and in high-density urban environments has increased demand for a place where people and their dogs can interact and exercise together. The recent increase in the number ...