Browsing by Author "Tanksley, T. D."
Now showing items 1-15 of 15
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Grossie, Vernon Bruce (Texas A&M University. Libraries, 1975)Two force-feeding experiments and one meal-feeding experiments were designed to induce the Fatty Liver-Hemorrhagic Syndrome (FLHS) in laying hens and to determine the changes in lipid metabolism which occur in those hens ...
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La Rue, David Charles (Texas A&M University. Libraries, 1985)Thirty two feedstuffs and lysozyme were hydrolyzed using either Ba(OH)2, NaOH or LiOH and analyzed by ion-exchange chromotography to determine which gave the most accurate and repeatable results. The tryptophan recovery ...
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Knabe, Darrell Albert (Texas A&M University. Libraries, 1976)Two factorial designed individual pig feeding trials and a digestion trial were conducted to delineate the effect of lysine, crude fiber and free gossypol in cottonseed meal (CSM) on the performance of growing pigs fed ...
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Lin, Frank Duen-Ta (Texas A&M University. Libraries, 1983)Nutrient digestibilities of yellow corn, low-tannin sorghum, hard red wheat, barley, oat groats and wheat middlings were determined at the end of the small intestine and over the total tract of growing pigs. All diets ...
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Hamstreet, John Leslie (Texas A&M University. Libraries, 1980)Barley (TAMBAR 401), wheat (TAM 101), oats (Coker 234), and wheat middlings were fed to 40 kg cannulated pigs to determine amino acid (AA) digestibilities at the end of the small intestine and over the total tract. Percentages ...
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Escobosa, Adrian (Texas A&M University. Libraries, 1981)Different dietary sodium and chloride concentrations were evaluated in lactating dairy cows and growing pigs in the summer of 1980. Twelve Holsteins and 12 Jerseys were divided into six equivalent groups and assigned to ...
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Vandergrift, William Leonard (Texas A&M University. Libraries, 1982)The effect of cooking time on nutrient digestibilities of soy-flakes determined at the end of the small intestine and over the total digestive tract of growing pigs was studied. Raw defatted soyflakes, with an initial ...
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Coon, Craig Nelson (Texas A&M University. Libraries, 1973)Glycine and serine were determined to be essential for optimum growth in chicks. Chicks fed a chick starter diet for the first 5 days had a requirement of .25% glycine for optimum weight gain for the feeding period of 6-15 ...
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Purser, Kenneth Wayne (Texas A&M University. Libraries, )Pig performance and nutrient digestibility were used to determine the effect of endosperm type on utilization of sorghum by growing-finishing pigs. Five sorghums with different endosperm types were grown in the same field ...
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Franke, Harold William (Texas A&M University. Libraries, )The intent of this study was to identify the swine producing areas of the state, to determine the paths through which swine move from the producer to the packer and to estimate the effects these factors and animal ...
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Cohen, Robert Strib (Texas A&M University. Libraries, 1975)Limiting Amino Acids In each of the two feeding experiments, 64 crossbred pigs were individually fed ad libitum, fortified sorghum diets supplemented with threonine, methionine and tryptophan individually and with all ...
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Tribble, Ronald Lewis (Texas A&M University. Libraries, )Peripheral serum levels of progesterone (P), 208-hydroxy-progesterone (208-OHP) and 17-hydroxyprogesterone (17-OHP) were determined by radioimmunoassay procedures in suckled (S) and nonsuckled (NS) first-calf heifers from ...
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Thomas, W. B.; Tanksley, T. D.; Armstrong, J. M. (Texas Agricultural Extension Service, 1971)
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Thomas, W. B.; Tanksley, T. D.; Armstrong, J. M. (Texas Agricultural Extension Service, 1974)
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Thomas, W. B.; Tanksley, T. D.; Bailey, W. W.; Hollis, G. R. (Texas Agricultural Extension Service, 1975)