Browsing by Subject "nutrients"
Now showing items 41-42 of 42
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(2017-01-05)We hypothesized that at low doses (<2.0kGy) electron beam processing, a non-thermal food pasteurization technology, would be effective at inactivating the microbial pathogens potentially present in raw milk without ...
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(2015-02-17)There have been numerous studies, both modeling and field, related to the design and evaluation of vegetative treatment systems used to treat animal feeding operation runoff; however, none of these have studies evaluated ...