The effect of a computerized nutrition education activity on the knowledge and applied use of information by college students

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dc.creatorByler, Celeste Cherie
dc.date.accessioned2012-06-07T17:52:33Z
dc.date.available2012-06-07T17:52:33Z
dc.date.created1987
dc.date.issued1987
dc.descriptionDue to the character of the original source materials and the nature of batch digitization, quality control issues may be present in this document. Please report any quality issues you encounter to [email protected], referencing the URI of the item.en
dc.descriptionBibliography: leaves 72-78.en
dc.description.abstractNot availableen
dc.format.digitalOriginreformatted digitalen
dc.format.mediumelectronicen
dc.format.mimetypeapplication/pdf
dc.identifier.urihttps://hdl.handle.net/1969.1/ETD-TAMU-1987-THESIS-B993
dc.language.isoen_US
dc.publisherTexas A&M University
dc.rightsThis thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries in 2008. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use.en
dc.subjectnutrition.en
dc.subjectMajor nutrition.en
dc.subject.lcshNutrition - Study and teaching.en
dc.subject.lcshDiet.en
dc.titleThe effect of a computerized nutrition education activity on the knowledge and applied use of information by college studentsen
dc.typeThesisen
dc.type.genrethesisen
dc.type.materialtexten
thesis.degree.disciplinenutritionen
thesis.degree.levelMastersen
thesis.degree.nameM.S.en

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