Effect of calcium buffers and whole plant processing methods on starch digestibility of sorghum based diets in Holstein cows

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Date

1980

Journal Title

Journal ISSN

Volume Title

Publisher

Texas A&M University

Abstract

Not available

Description

Due to the character of the original source materials and the nature of batch digitization, quality control issues may be present in this document. Please report any quality issues you encounter to [email protected], referencing the URI of the item.
Bibliography: leaves 82-85.

Keywords

animal science., Major animal science.

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