The nutritive content of the grazing sheep's diet as affected by season, botanical composition, and stage of maturity of range forage

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Date

1950

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Texas A&M University

Abstract

Description

118 leaves ill.
Typewritten

Keywords

Major Range Science, Range Science

Citation

URI

https://hdl.handle.net/1969.1/ETD-TAMU-TXA0213072

Collections

Digitized Theses and Dissertations (1922–2004)