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dc.creatorGolla, Steven Craig
dc.date.accessioned2012-06-07T22:59:18Z
dc.date.available2012-06-07T22:59:18Z
dc.date.created2000
dc.date.issued2000
dc.identifier.urihttp://hdl.handle.net/1969.1/ETD-TAMU-2000-THESIS-G66
dc.descriptionDue to the character of the original source materials and the nature of batch digitization, quality control issues may be present in this document. Please report any quality issues you encounter to digital@library.tamu.edu, referencing the URI of the item.en
dc.descriptionIncludes bibliographical references (leaves 27-30).en
dc.descriptionIssued also on microfiche from Lange Micrographics.en
dc.description.abstractArcobacter butzleri is a pathogenic bacterium that has been found in dairy cattle, pigs, poultry and humans. As of this writing, there are no data to report the prevalence of occurrence of A. butzleri in beef cattle. Also, there are numerous culture methods used to isolate this organism and little data comparing their efficacies. The objectives of this study were to determine the prevalence of occurrence of A. butzleri in cattle from Texas and compare the effectiveness of two isolation methods for this purpose. The two isolation methods compared were the Johnson-Murano method and the Collins method. Cattle (n = 200) from two feedlots, a dairy, and a stocker were sampled. Fecal swabs were obtained from cattle and each sample was cultured using four methods. Two of those methods were the JM method and the Collins method and the other two were combinations of the previously mentioned methods. Identification of the isolates to confirm A. butzleri was done using Polymerase Chain Reaction. No significant differences were found between culture methods. Of the cattle sampled using all media results, 18 of 200 tested positive for A. butzleri. The JM method detected this organism in 9 of 200 samples. The Collins method detected this organism in 5 of 200 samples.en
dc.format.mediumelectronicen
dc.format.mimetypeapplication/pdf
dc.language.isoen_US
dc.publisherTexas A&M University
dc.rightsThis thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries in 2008. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use.en
dc.subjectanimal science.en
dc.subjectMajor animal science.en
dc.titleDetermination of the occurrence of Arcobacter butzleri in beef and dairy cattle from Texas using two isolation methodsen
dc.typeThesisen
thesis.degree.disciplineanimal scienceen
thesis.degree.nameM.S.en
thesis.degree.levelMastersen
dc.type.genrethesisen
dc.type.materialtexten
dc.format.digitalOriginreformatted digitalen


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