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dc.contributor.advisorWortham, A. W.
dc.creatorLatif, Mohammad Abdul
dc.date.accessioned2020-01-08T17:48:23Z
dc.date.available2020-01-08T17:48:23Z
dc.date.created1968
dc.date.issued1967
dc.identifier.urihttp://hdl.handle.net/1969.1/DISSERTATIONS-172326
dc.format.extent69 leaves, tablesen
dc.format.mediumelectronicen
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.rightsThis thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use.en
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subject.classification1968 Dissertation L356
dc.titleEffects of unidentified factors, dietary clays, and sodium bicarbonate on the performance of commercial laying hensen
dc.typeThesisen
thesis.degree.disciplinePoultry Scienceen
thesis.degree.grantorTexas A&M Universityen
thesis.degree.nameDoctor of Philosophyen
thesis.degree.levelDoctoralen
dc.contributor.committeeMemberFruend, R. J.
dc.contributor.committeeMemberHartley, H. O.
dc.contributor.committeeMemberNash, James M.
dc.contributor.committeeMemberHocking, Ronald R.
dc.type.genredissertationsen
dc.type.materialtexten
dc.format.digitalOriginreformatted digitalen
dc.publisher.digitalTexas A&M University. Libraries


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