Now showing items 1-17 of 17

    • White, Larry D.; Troxel, Tom R. (2001-09-10)
      Ranchers must achieve a balance between stocking rate and forage supply for effective conversion of range forage to animal production. This publication can help ranchers evaluate current forage conditions, make timely ...
    • Lawhorn, D. Bruce (2002-04-24)
      This publication explains how people can prepare for a terrorist attack that uses anthrax. It discusses the reasons anthrax might be used in a bioterrorist attack and lists symptoms of anthrax infection in people and signs ...
    • Merchant, Michael E.; Robinson, James V. (2006-12-18)
      Fleas can be a problem for pets and their owners. This publication offers information about the flea life cycle, and tips on treating pets and homes effectively. For best results, flea control should begin before the problem ...
    • Dement, Angela (2006-10-23)
      This publication explains how communities and counties can incorporate animal issues into their emergency management plans. It explains what local plans should include, what role county Extension agents can play, and how ...
    • Merchant, Michael E. (2002-08-23)
      This publication will help you identify fleas and learn their behaviors and potential dangers to pets and humans. Included are methods for controlling fleas indoors and out.
    • Merchant, Michael E. (2002-08-23)
      This publication will help you identify fleas and learn their behaviors and potential dangers to pets and humans. Included are methods for controlling fleas indoors and out.
    • Paschal, Joseph C. (2002-08-12)
      When a hurricane threatens, livestock owners should be prepared to protect their animals, their barns and equipment, and their feedstocks. This publication explains what to do to make sure your livestock are safe during ...
    • Lyons, Robert K.; Ginnett, Tim F. (2001-09-10)
      This leaflet offers management strategies for integrating habitats to accommodate white-tailed deer, bobwhite quail and Rio Grande turkey in one wildlife enterprise.
    • Villarino, Mario A. (2009-05-04)
      Using low-stress methods of handling dairy cattle is efficient in terms of time and labor. This publication explains how cattle's natural instincts affect their responses, and ways handlers can use that knowledge to make ...
    • Mechell, Justin; Lesikar, Bruce J. (2008-08-28)
      About 1 million pounds of dog waste is deposited daily in North Texas alone. That's why proper disposal of pet waste can make a big difference in the environment. 5 photos, 2 pages
    • Rollins, Dale (2004-02-26)
      With the growing economic importance of wildlife, the control of predators that affect wildlife populations has become an important issue. This publication explains predator/prey relationships and describes an integrated ...
    • Pena, Josefa (2008-11-10)
      This small-format (4 1/4 x 5 1/2) 4-fold brochure provides details about six major ways to prevent the spread of zoonotic diseases among animals and people. Written for a general audience, it makes a great handout for youth ...
    • Villarino, Mario A. (2009-05-04)
      Injections must be done correctly to prevent abscesses and scarring. This publication explain proper techniques for various types of injections.
    • Merchant, Michael E. (2002-08-23)
      This publication will help you identify ticks and learn their behaviors and potential dangers. Included are methods for avoiding, controlling and removing ticks.
    • Merchant, Michael E. (2002-08-23)
      This publication will help you identify ticks and learn their behaviors and potential dangers. Included are methods for avoiding, controlling and removing ticks.
    • Lyons, Robert K.; Machen, Richard V.; Forbes, T. D. A. (2001-09-10)
      Forage intake is as important as forage quality. This publication explains the factors affecting forage intake. Available in English as L-5152.
    • Lyons, Robert K.; Machen, Richard V.; Forbes, T. D. A. (2001-09-10)
      Range plants vary in nutritional quality. Forage quality is determined by the plant part eaten, plant age, season, soils and range sites, stocking rates, and other factors. Periods of high animal nutritional demand must ...