Browsing by Subject "modified atmosphere packaging"
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(Texas Agricultural Experiment Station, 1992)
Electron Beam Pasteurization of Fresh Fruit for Neutropenic Diet: E-beam Reduces Bioburden While Preserving Quality (2013-08-09)Fresh produce is often touted for its many health benefits; however, various items have been linked to foodborne disease outbreaks. This is especially a concern for immune suppressed individuals who are classified as ...
(2017-05-09)Certain naturally occurring compounds present in grapefruit have shown several health promoting properties such as anticancer, antioxidant, antimicrobial and cardioprotective. However, the levels of these naturally occurring ...
(2011-08-08)Fresh produce is increasingly implicated in outbreaks of foodborne illness. Internalization of bacterial pathogens into produce is of particular concern as internalized pathogens are unlikely to be removed by surface ...