Browsing by Author "Riechman, Steven"
Now showing items 1-16 of 16
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A Mechanistic Model of Environmental Oxygen Influence on the Deterministic Effects to Human Skin from Space Radiations
Flores-McLaughlin, John (2016-05-04)During human spaceflight missions, controlled variation of atmospheric pressure and oxygen concentration from a sea-level based normal to hyperoxic levels may occur as part of operational procedure. This activity is of ... -
A buffered form of creatine does not promote greater changes in muscle creatine content, body composition, or training adaptations than creatine monohydrate
Jagim, Andrew R; Oliver, Jonathan M; Sanchez, Adam; Galvan, Elfego; Fluckey, James; Riechman, Steven; Greenwood, Michael; Kelly, Katherine; Meininger, Cynthia; Rasmussen, Christopher; Kreider, Richard B (Journal of the International Society of Sports Nutrition, 2012) -
Comparison of the Efficacy of Popular Weight Loss Programs in Sedentary Overweight Women
Baetge, Claire (2014-08-06)This study compared the efficacy of the Curves® Complete 90-day Challenge (CC), Weight Watchers® Points Plus (WW), Jenny Craig® At Home (JC), and Nutrisystem® Advance Select™ (NS) on weight loss, body composition and/or ... -
Dietary Behaviors and Nutrition Knowledge among South Asians
Qamar, Zubaida (2012-02-14)South Asians have 2-4 times higher risk of heart disease than Caucasians, African Americans, and Hispanics and India has the highest number of individuals with type 2 diabetes. National studies on South Asians chronic ... -
Effects of 28 Days of Beta-Alanine and Creatine Monohydrate Supplementation on Muscle Carnosine, Body Composition and Exercise Performance in Recreationally Active Females
Kresta, Julie Yong (2012-07-16)Early research with beta-alanine (beta-ALA) supplementation has shown increases in muscle carnosine as well as improvements in body composition, exercise performance and blood lactate levels. Creatine monohydrate supplementation ... -
Effects of 28days of beta-alanine and creatine supplementation on muscle carnosine, body composition and exercise performance in recreationally active females
Kresta, Julie Y; Oliver, Jonathan M; Jagim, Andrew R; Fluckey, James; Riechman, Steven; Kelly, Katherine; Meininger, Cynthia; Mertens-Talcott, Susanne U; Rasmussen, Christopher; Kreider, Richard B (Journal of the International Society of Sports Nutrition, 2014) -
Effects of Exercise and Diet-Induced Weight Loss in Sedentary Obese Women on Inflammatory Markers, Resistin and Visfatin
Khanna, Deepesh (2016-05-03)Resistin and visfatin are secreted by adipose tissue and are potential regulators of inflammation and insulin sensitivity. This study examined the effects of exercise and diet-induced weight loss on resistin and visfatin. ... -
Effects of Nutrient Timing on Protein Synthesis, Markers of Health and Fitness in Free Living Overweight Post Menopausal Women in a Resistance Interval Program Training (RIPT) and Weight Loss Intervention
Byrd, Michael James (2017-12-06)This study examined whether immediate (I) vs. delayed (D) protein intake following exercise influenced fractional synthesis rate (FSR) and other health/fitness markers during a Resistance Interval Program (RIPT) exercise ... -
Effects of powdered Montmorency tart cherry supplementation on acute endurance exercise performance in aerobically trained individuals
Levers, Kyle; Dalton, Ryan; Galvan, Elfego; Abigail O’Connor; Goodenough, Chelsea; Simbo, Sunday; Mertens-Talcott, Susanne; Rasmussen, Christopher; Greenwood, Mike; Riechman, Steven; Crouse, Stephen; Kreider, Richard (Journal of the International Society of Sports Nutrition, 2016) -
Effects of powdered Montmorency tart cherry supplementation on an acute bout of intense lower body strength exercise in resistance trained males
Levers, Kyle; Dalton, Ryan; Galvan, Elfego; Goodenough, Chelsea; Abigail O’Connor; Simbo, Sunday; Barringer, Nicholas; Mertens-Talcott, Susanne; Rasmussen, Christopher; Greenwood, Mike; Riechman, Steven; Crouse, Stephen; Kreider, Richard (Journal of the International Society of Sports Nutrition, 2015) -
Effects of Short-Term Montmorency Powdered Tart Cherry Supplementation on Muscle Damage, Soreness Perception, Inflammation, Oxidative Stress, and Performance Surrounding Acute Bouts of Intense Endurance and Strength Exercise
Levers, Kyle S. (2015-12-09)The purpose of this research was to examine whether short-term ingestion of a powdered tart cherry supplement surrounding intense resistance and endurance exercise attenuates muscle soreness, while reducing markers of ... -
Nutrient Regulation of PFKFB3/iPFK2 and Its Role in Regulating Diet-Induced Inflammation in Intestinal Epithelial Cells
Botchlett, Rachel Erin (2015-11-24)The gene PFKFB3 encodes for inducible 6-phosphofructo-2-kinase (iPFK2), an important regulatory enzyme of glycolysis. It is shown that PFKFB3/iPFK2 links metabolic and inflammatory pathways in adipose tissue; however, ... -
Performance Analysis of a New Ultrasound Axial Strain Time Constant Estimation
Nair, Sanjay P. (2011-08-08)New elastographic techniques such as poroelastography and viscoelasticity imaging aim at imaging the temporal mechanical behavior of tissues. These techniques usually involve the use of curve fitting methods as applied to ... -
The Effect of Various Housing Combinations on Voluntary Wheel Activity in Mice
Cruthirds, Clayton (2015-05-01)It is widely accepted that mice are active, social animals. Treadmill running, basal cage activity, and voluntary wheel running have all been used in order to study these qualities. Wheel running models have been used as ... -
The Influence of Metabolic Genotypes on Diet and Exercise Induced Weight Loss in Women
Sanchez, Brittany Kathryn (2017-06-24)The purpose of this study was to retrospectively determine the influence of genetic profiling on diet type and exercise for weight loss, body composition, and biomarkers of metabolic health in previously sedentary women. ... -
Web-Based Workshop: Nutrition and Obesity Education Tools and Resources for Medical Students
Terhune, Tamren (2014-05-30)Lack of nutrition education is one of the most common barriers reported by physicians to discussing nutrition and obesity-related chronic health conditions and giving dietary and weight-loss guidance to their patients. ...