Browsing by Subject "Sorghum"
Now showing items 21-40 of 131
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(Texas A&M University. Libraries, 1985)Inbred lines, F1 crosses and progeny from F2 populations were utilized to determine if the primary loci which control pericarp color (R, Y, B1, B2 and S) affected tannin presence and concentration differently when they ...
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(2012-02-14)Whole ground white, high tannin and black sorghum with and without additional high tannin sorghum bran were used in different proportions to develop ready to eat breakfast cereals and snacks. The effect of extrusion on the ...
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(2010-07-14)Epidemiological evidence has correlated consumption of sorghum with reduced incidences of gastrointestinal (GI) tract cancer, especially esophageal cancer. There is little evidence on how phenols of sorghum may affect ...
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(Texas A&M University. Libraries, 1989)Pretreatment of biomass has been shown to increase the efficiency of microbial conversion of lignocellulose to energy or chemicals. Most chemical and physical pretreatments, however, are too expensive for practical ...
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Cold tolerance of sorghum [Sorghum bicolor (L.) Moench] during germination and early seedling growth (Texas A&M University. Libraries, 1985)Both laboratory and field experiments were conducted to investigate the level of cold tolerance in early seedling stages of 5 sorghum lines originating from China (kaoliang), 5 temperately (TE) and 5 tropically (TA) adapted ...
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(Texas A&M University. Libraries, 1985)New elite inbred lines derived from crosses involving genetic material from the Sorghum Conversion Program were evaluated for combining ability and agronomic performance at four diverse locations across Texas. Entries were ...
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(Texas A&M University. Libraries, 1983)Performance tests, growth analysis, as well as evaluations of combining ability and heterosis were carried out during 1981 and 1982 seasons to determine morphological, physiological, genetic and adaptational differences ...
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(Texas A&M University. Libraries, 1987)Two ecotypes of S. halepense (ALA,NM) were used to compare NaCl resistance with cultivar, BTX-HEG, of S. bicolor. The objectives were: (1) to compare NaCl resistance between the two Sorghum species with whole plants and ...
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(2016-08-08)Conventional tillage (CT) increases the exposure of soil to erosion and is associated with lower soil moisture and organic matter than conservation tillage. Conservation tillage may benefit farmers in semi-arid regions of ...
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(Texas A&M University. Libraries, 1986)Parameters affecting couscous quality were evaluated. Considering sorghum and millets, significant differences were found for milling ability, product color and chemical analysis. Millet products exhibited a higher degree ...
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(Texas A&M University. Libraries, 1992)Electron microscopy of SYBV showed icosohedral particles with maximum and minimum diameters of approximately 28 nm and 27 nm. The two isolates are statistically the same population at a probability greater than 95%. ...
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(Texas A&M University. Libraries, 1981)Five species of panicle--feeding bugs were found in commercial sorghum in southeast central Texas: Rice stink bug (Oebalus pugnax F.), southern green stink bug (Nezara viridu la L.), leaffooted bug (Leptoglossus phyllopus ...
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(2019-07-11)Plant polyploidization can provide valuable, novel phenotypes. In Sorghum, induced polyploidization is possible and relatively inexpensive. However, efficiency remains low and a consensus “best” method has yet to be ...
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(2009-05-15)Brown flaxseed hulls were added to de-germed corn meal and processed into extrudates with acceptable texture and increased nutritional benefits. The addition of brown flaxseed hulls to a corn based expanded snack increases ...
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(2009-05-15)The effects of substitution of cocoa with sorghum bran in brownies were evaluated. Particle size, color, phenol content, tannin content and antioxidant activity of sorghum brans were evaluated and compared to cocoa before ...
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(2010-05-05)Sorghum flavonoids have antioxidant, anti-inflammatory and anti-cancer properties and potential as natural colorants in foods. Sorghums with pigmented pericarp have high levels of flavonoids, especially 3-deoxyanthocyanins, ...
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(Texas A&M University. Libraries, 1978)Small Seed Syndrome (SSS) is a problem that plagues the sorghum breeder, producer, transporter, and processor. Small seed cause a reduction in yield, prices and feed efficiency due to decreases in weight, density, protein ...
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(2012-02-14)Sorghum (Sorghum bicolor) has the potential to be used as a cellulosic feedstock for ethanol production due to its diversity and wide adaptation to many different climates. With a wide range of diversity, this crop could ...
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(2021-01-11)Sorghum contains diverse bioactive compounds, particularly polyphenolics, which have been associated with various health benefits. These compounds are concentrated in the bran fraction that is lost during milling. The goal ...
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(Texas A&M University. Libraries, 1976)Changes with maturity in chemical composition and nutritive value of whole plant and plant parts of ORO-T and FS-lb hybrid sorghums were quantified. Determinations included: dry matter (DM): crude protein (CP); neutral ...