NOTE: This item is not available outside the Texas A&M University network. Texas A&M affiliated users who are off campus can access the item through NetID and password authentication or by using TAMU VPN. Non-affiliated individuals should request a copy through their local library's interlibrary loan service.
Effects of dietary polyunsaturated fatty acid supplementation on urinary eicosanoids in canine chronic renal failure
|dc.creator||Crocker, Raquel Cristina||en_US|
|dc.description||Due to the character of the original source materials and the nature of batch digitization, quality control issues may be present in this document. Please report any quality issues you encounter to firstname.lastname@example.org, referencing the URI of the item.||en_US|
|dc.description||Includes bibliographical references; p. 63-68.||en_US|
|dc.description||Issued also on microfiche from Lange Micrographics.||en_US|
|dc.description.abstract||Changes in renal eicosanoids may be an index of disease progression or response to therapy in chronic renal failure (CRF). This study measured urinary thromboxane B2 (TXB2) and prostaglandin E2 (PGE2) concentrations in control and CRF dogs fed protein/phosphorus restricted diets and supplemented with safflower (SFO) and menhaden fish (MFO) oils. Control dogs (n= 1 7) and CRF dogs (n=32) were assigned to one of three diets (WC, LPC, LPD) for basal diet acclimation. A crossover design was then implemented for oil supplementation, which included a 3 week washout period. Dietary compliance was determined by analysis of serum phospholipid fatty acid composition. Free-catch urine samples were collected for TXB2 and PGE2 determinations by ELISA, with PGE2 being first extracted on C 1 8silica columns. Values were normalized by urinary creatinine (UrCr) concentrations. A PGE2:TXB2 ratio was calculated as an index of renal vasodilation. Glomerular filtration rate (GFR) was determined at each sample period. Increased levels of PGE2 were found for control dogs compared to CRF dogs at study entry (P=0.00003) and after basal diet acclimation (P=0.003). Among all dogs, a decrease in PGE2 was found with MFO (P=0.03). Similarly, a decrease in PGE2 was found in MPC/MFO control dogs (P=0.05). In LPD/SFO CRF dogs, PGE2 was increased (P=0.02). Thromboxane B2 was unchanged for dogs. Individual responses showed a tendency for PGE2 to decrease with UTO and increase with SFO. There was an increase in GFR in CRF dogs after SFO. Decreased PGE2:TXB2 ratios were found for CRF dogs as compared to control dogs pre-basal diet period (P=0.0003) and after diet acclimation (P=0.006) for all diets combined. Differences after diet acclimation for the individual diets were not significant. No significant differences of ratios were found by paired t-test for oil supplements. It is concluded that decreased PGE2:TXB2 ratios may be an index of increased vasoconstriction in CRF canines. Safflower oil supplementation may increase renal vasodilation by increasing urinary PGE2, while TXB2 remains unchanged. Whether this effect is sufficient to overcome overall vasoconstrictive influences in failing kidneys remains to be established. If so, SFO may alter the progression of CRF as predicted by the hyperfiltration theory.||en_US|
|dc.publisher||Texas A&M University||en_US|
|dc.rights||This thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries in 2008. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use.||en_US|
|dc.title||Effects of dietary polyunsaturated fatty acid supplementation on urinary eicosanoids in canine chronic renal failure||en_US|
Files in this item
This item appears in the following Collection(s)
Digitized Theses and Dissertations (1922–2004)
Texas A&M University Theses and Dissertations (1922–2004)
Request Open Access
This item and its contents are restricted. If this is your thesis or dissertation, you can make it open-access. This will allow all visitors to view the contents of the thesis.