Show simple item record

dc.creatorYeung, Miu Ling
dc.date.accessioned2012-06-07T17:24:09Z
dc.date.available2012-06-07T17:24:09Z
dc.date.created1981
dc.date.issued1981
dc.identifier.urihttps://hdl.handle.net/1969.1/ETD-TAMU-1981-THESIS-Y48
dc.descriptionDue to the character of the original source materials and the nature of batch digitization, quality control issues may be present in this document. Please report any quality issues you encounter to digital@library.tamu.edu, referencing the URI of the item.en
dc.descriptionBibliography: leaves 36-38.en
dc.description.abstractNot availableen
dc.format.mediumelectronicen
dc.format.mimetypeapplication/pdf
dc.language.isoen_US
dc.publisherTexas A&M University
dc.rightsThis thesis was part of a retrospective digitization project authorized by the Texas A&M University Libraries in 2008. Copyright remains vested with the author(s). It is the user's responsibility to secure permission from the copyright holder(s) for re-use of the work beyond the provision of Fair Use.en
dc.subjectagricultural economics.en
dc.subjectMajor agricultural economics.en
dc.subject.lcshFood stamps - Southern States. - Economic aspectsen
dc.subject.lcshFood relief - Southern States. - Economic aspectsen
dc.subject.lcshFood consumption - Southern States. - Economic aspectsen
dc.titleAn analysis of the effect of the food stamp program on family consumption behavior in the South of the United Statesen
dc.typeThesisen
thesis.degree.disciplineagricultural economicsen
thesis.degree.nameM.S.en
thesis.degree.levelMastersen
dc.type.genrethesisen
dc.type.materialtexten
dc.format.digitalOriginreformatted digitalen


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record

This item and its contents are restricted. If this is your thesis or dissertation, you can make it open-access. This will allow all visitors to view the contents of the thesis.

Request Open Access