Enjoy Poultry Meat Safely
Poultry is a nutritious, economical and versatile food choice, but it requires careful handling, storage and cooking to prevent food poisoning. Two groups of bacteria can be found on raw poultry meat: bacteria that cause food to spoil and bacteria that can cause foodborne illness. This leaflet includes tips for safe handling from purchasing to serving and storing.
Davis, Michael (2006). Enjoy Poultry Meat Safely. Available electronically from