Home Canned Salsas (Spanish)
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Salsas are easy to make at home, but it is important to follow tested recipes and process them correctly. In this publication are complete directions for working with various kinds of peppers to make chili salsa, tomatillo green salsa, and other delicious recipes.
Van Laanen, Peggy (2004). Home Canned Salsas (Spanish). Available electronically from