| dc.coverage.spatial | Texas | en |
| dc.creator | Treichler, Ray | |
| dc.creator | Grimes, Mary Anna | |
| dc.creator | Fraps, G. S. (George Stronach) | |
| dc.date.accessioned | 2009-03-10T20:34:17Z | |
| dc.date.available | 2009-03-10T20:34:17Z | |
| dc.date.issued | 1935 | |
| dc.identifier.citation | Bulletin / Texas Agricultural Experiment Station ; no. 513. | en |
| dc.identifier.issn | 0096-6061 | |
| dc.identifier.uri | https://hdl.handle.net/1969.1/86257 | |
| dc.description | 34 pg | en |
| dc.language.iso | en_US | |
| dc.publisher | Texas Agricultural Experiment Station | |
| dc.relation.ispartof | Texas FARMER Collection | en |
| dc.relation.ispartofseries | Texas Agricultural Experiment Station Bulletin | |
| dc.relation.ispartofseries | 513 | |
| dc.title | The Relation of the Color and Carotene Content of Butter Fat to its Vitamin A Potency. | en |
| dc.type | Article | en |
| dc.subject.nalt | statistical analysis | |
| dc.subject.nalt | vitamin A | |
| dc.subject.nalt | milk fat | |
| dc.subject.nalt | carotenes | |
| dc.subject.nalt | dairy cows | |
| dc.subject.nalt | feeds | |
| dc.subject.nalt | goats | |
