Eat Well For Less From the Fruit and Vegetable Group.
dc.coverage.spatial | Texas | en |
dc.creator | Sweeten, Mary K. | |
dc.date.accessioned | 2018-02-26T16:41:11Z | |
dc.date.available | 2018-02-26T16:41:11Z | |
dc.date.issued | 1975 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/166190 | |
dc.description | 2 pg | |
dc.publisher | Texas Agricultural Extension Service | |
dc.relation.ispartof | Leaflet / Texas Agricultural Extension Service; no. 1323. | en |
dc.title | Eat Well For Less From the Fruit and Vegetable Group. | |
dc.type | article | en |
dc.subject.nalt | food purchasing | |
dc.subject.nalt | fruits (food) | |
dc.subject.nalt | vegetables | |
dc.subject.nalt | nutritive value | |
dc.subject.nalt | recipes | |
dc.subject.nalt | food groups |
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Texas Agricultural Extension Service Leaflets
Teaxs A&M ArgiLife Extension Leaflets