Pickled Products.
dc.coverage.spatial | Texas | en |
dc.creator | Van Laanen, Peggy | |
dc.creator | Laanen, Peggy Van | |
dc.date.accessioned | 2017-05-30T18:49:56Z | |
dc.date.available | 2017-05-30T18:49:56Z | |
dc.date.issued | 1999 | |
dc.identifier.uri | https://hdl.handle.net/1969.1/160462 | |
dc.description | 8 pg | en |
dc.language | en_us | |
dc.publisher | Texas Agricultural Extension Service | |
dc.relation.ispartof | Bulletin / Texas Agricultural Extension Service ; no. 6085. | en |
dc.title | Pickled Products. | en |
dc.type | Article | en |
dc.subject.nalt | pickles | |
dc.subject.nalt | food | |
dc.subject.nalt | vegetables | |
dc.subject.nalt | food preservation | |
dc.subject.nalt | human health | |
dc.subject.nalt | salt | |
dc.subject.nalt | vinegar | |
dc.subject.nalt | home food preparation | |
dc.subject.nalt | home food storage | |
dc.subject.nalt | pickling | |
dc.subject.nalt | recipes |