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Using Supplmentary Feeding to Coordinate and Monitor Essential Health Services: The Nutrition-Centered Health Concept.

dc.creatorCuny, Frederick
dc.creatorNeiburg, Philip
dc.date.accessioned2017-03-25T18:36:32Z
dc.date.available2017-03-25T18:36:32Z
dc.identifier.urihttps://hdl.handle.net/1969.1/160016
dc.descriptionHealth/Medical Care/Health Program Planning and Administration. (400.1) Epidemiology. (401) Preventitive Health (Approaches, Activities, Primary Health Care). (402) Nutrition and Feeding. (405)en
dc.descriptionThe digital Cuny Archive was made available in part through funding assistance from USAID.en
dc.format.mediumElectronicen
dc.language.isoen_US
dc.titleUsing Supplmentary Feeding to Coordinate and Monitor Essential Health Services: The Nutrition-Centered Health Concept.en
dc.type.genreOtheren
dc.type.materialTexten
dc.format.digitalOriginreformatted digitalen


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