Browsing by Subject "Milk"
Now showing items 1-8 of 8
-
Dairy (Physical: Agricultural Communications and Journalism Program, Texas A&M University; Digital: Cushing Memorial Library and Archives, Texas A&M University, <a href="mailto:cushing-library@tamu.edu">Email</a>, Phone: 979-845-1951, <a href="http://cushing.library.tamu.edu/">Website</a>, 2009)
-
(2013-05-03)This thesis provides a unique perspective to the milk market relative to previous studies. While there is rich literature on the various sectors of the milk market, a contribution to this literature was made by providing ...
-
(Texas A&M University. Libraries, 1978)Utilizing the Minnesota-Wisconsin price series as the base for minimum Class I milk price in the Federal milk marketing order system has been criticized in recent years. Economic formulas have been proposed as a means of ...
-
(2021-05-03)The impacts of the novel coronavirus-2019, or SARS-CoV-2, have presented major implications to all industries across the United States. The agricultural field was not immune to these influences. Agricultural producers have ...
-
Milk (Physical: Agricultural Communications and Journalism Program, Texas A&M University; Digital: Cushing Memorial Library and Archives, Texas A&M University, <a href="mailto:cushing-library@tamu.edu">Email</a>, Phone: 979-845-1951, <a href="http://cushing.library.tamu.edu/">Website</a>, 2009)
-
Nutritional and physiological aspects of supplementing niacin and dietary fat in lactation rations (Texas A&M University. Libraries, 1986)Four studies were conducted to evaluate effects of supplemental niacin and dietary fat in lactation rations. In Experiment 1, 28 lactating Holstein cows were used to compare effects of niacin and whole cottonseed (WCS) on ...
-
(Texas A&M University. Libraries, 1982)A modification of the capillary tube heating technique described by Stern and Proctor was evaluated to determine its suitability for virus thermal inactivation studies. A suspension of coxsackie virus B5 (Faulkner strain) ...