Now showing items 1-15 of 15

    • Stichler, Charles; McFarland, Mark L. (2001-05-07)
      This publication explains the nutrient needs of corn, grain sorghum, cotton, wheat and warm-season perennial grasses in South and Southwest Texas.
    • Sloan (Physical: Agricultural Communications and Journalism Program, Texas A&M University; Digital: Cushing Memorial Library and Archives, Texas A&M University, <a href="mailto:cushing-library@tamu.edu">Email</a>, Phone: 979-845-1951, <a href="http://cushing.library.tamu.edu/">Website</a>, 2009)
    • Sloan (Physical: Agricultural Communications and Journalism Program, Texas A&M University; Digital: Cushing Memorial Library and Archives, Texas A&M University, <a href="mailto:cushing-library@tamu.edu">Email</a>, Phone: 979-845-1951, <a href="http://cushing.library.tamu.edu/">Website</a>, 2009)
    • Livingston, Stephen; Bade, David H.; Dorsett, Donald J. (2001-02-22)
      Haygrazers are described as crosses of forage types of sorghum, sorgo and sudangrass. Haygrazers can provide a stockpile of forage into the summer months.
    • Bade, David H.; Reeves, Sim (2002-09-03)
      This publication explains how to make the best use of hay in beef cattle operations. It discusses quality and cost and gives advice on minimizing losses from haymaking, storage and feeding.
    • Stichler, Charles; Bade, David H. (1998-09-22)
      This publication highlights the factors determining hay quality and discusses fertility and water interaction, harvesting, quality losses and storage losses.
    • Stichler, Charles; Livingston, Stephen (1999-01-19)
      Winter annual pastures in South and Southwest Texas provide high-quality forage for cattle, sheep and goats when native and bermuda grass pastures are dormant. This publication discusses the proper management of winter ...
    • College of Veterinary Medicine & Biomedical Sciences
    • College of Veterinary Medicine & Biomedical Sciences
    • College of Veterinary Medicine & Biomedical Sciences
    • College of Veterinary Medicine & Biomedical Sciences
    • College of Veterinary Medicine & Biomedical Sciences
    • Pena, Jose G.; Bevers, Stan; Thompson, Bill (2007-10-29)
      A new insurance program is available from USDA to protect producers from the loss of forage produced for grazing or harvested for hay. Insurance polices may be purchased through local crop insurance agents until November ...
    • Provin, Tony; Pitt, John L. (2002-05-03)
      Forage analysis helps you know the nutritive value of forage and plan for any supplements that might be needed. To get an accurate analysis, hay and pastures must be sampled properly. In this publication you will learn how ...
    • Stichler, Charles (1997-05-05)
      With proper management, alfalfa will produce forage with the highest protein and total digestible nutrient of any hay crop. To aid in alfalfa production, this publication provides information on pre-plant factors, planting ...